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Rocktini

Espresso Rocktini

Ingredients

50ml Dumbarton Rock Blended Malt
25ml Coffee liqueur
Single shot of espresso
25ml Maple syrup
Ice to shake
Coffee beans for garnish

Method

Add Dumbarton Rock, coffee liqueur, espresso and maple syrup to a shaker, along with plenty of ice. Shake vigorously until well chilled. Double strain into a chilled martini glass and garnish with coffee beans.

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